Tuna and Egg Salad Wrap

tuna egg salad wrap

Ingredients: (5 oz. can) light water-packed tuna, drained and flaked (1) celery rib, finely chopped (1/4 cup) fat-free mayonnaise (1/4 tsp.) pepper (2) whole wheat tortillas (8 in. diameter), at room temperature (1/2 cup) shredded lettuce (1 small) carrot, shredded (4 slices) tomato (2 slices) red onion, separated into rings (1) hard-cooked egg, sliced Servings…

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