Rum Raisin Apples w/Meringue Topping

rum raisin apples meringue topping

Ingredients: (1 Tbsp.) stick margarine or butter (6) McIntosh or other cooking apples, peeled (1 Tbsp.) dried currants or raisins (1 Tbsp.) dark rum (1 tsp.) brown sugar (1/2 cup) maple syrup (1/2 cup) apple cider (2 large) egg whites (1/4 cup) granulated sugar Servings 4 Dessert Rum Raisin Apples w/Meringue Topping Cored apples filled…

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