Open Faced Egg Tortilla

open faced egg tortilla

Ingredients: (1/4 cup) 1% low-fat milk (1/4 tsp.) salt (1/8 tsp.) freshly ground black pepper (4 large) egg whites (2 large) whole eggs (4 6-in.) corn tortillas (1/2 cup) reduced-fat sharp cheddar cheese, shredded (1 cup) canned black beans, rinsed and drained (1/4 cup) green onions, chopped (1/2 cup) bottled salsa (1/4 cup) fat-free sour…

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