Creamed Corn Hot Cakes

creamed corn hot cakes

Ingredients: (3/4 cup) all-purpose flour (2 Tbsp.) sugar (1/2 tsp.) baking powder (1/4 tsp.) salt (1) egg (8 1/4 oz. can) cream-style corn (3 Tbsp.) 2% milk (1/2 tsp.) vanilla extract Servings 2 Breakfast Creamed Corn Hot Cakes Fluffy pancakes made with creamed corn and grilled to golden brown. Preparation Time About 10 minutes Cook…

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