Cinnamon Apricot English Muffins

cinnamon apricot english muffins

Ingredients: (1/3 cup) jarred or canned apricot halves in light syrup, drained and patted dry (2 Tbsp.) all-fruit apricot spread (1 tsp.) lemon juice (4) multigrain English muffins, split and toasted (4 Tbsp.) cinnamon-brown sugar whipped cream cheese Servings 4 Breakfast Cinnamon Apricot English Muffins Toasted multigrain English muffins topped with sweet cinnamon cream cheese…

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