Blood Orange Salmon Salad

blood orange salmon salad

Ingredients: (2 6-oz. fillets) salmon (1/2 tsp.) salt (1/4 tsp.) freshly ground black pepper (1 large) Vidalia or other sweet onion, cut into 1/2 in. thick slices (1/3 cup) blood orange juice (1 Tbsp.) shallots, minced (2 Tbsp.) honey (1 Tbsp.) olive oil (1 tsp.) Dijon mustard (1/8 tsp.) salt (1/8 tsp.) freshly ground black…

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