Asparagus Fish Roll-ups in White Wine Sauce

asparagus fish roll ups white wine sauce

Ingredients: (4 fillets) orange roughy (6 oz. each) (20) fresh asparagus spears, trimmed (1/2 tsp.) salt (3/8 tsp. ) pepper, divided (2) green onions, chopped (2/3 cup) white wine or reduced-sodium chicken broth (2 Tbsp.) lemon juice (2 tsp.) cornstarch (1 tsp.) fresh basil, minced (or 1/4 tsp. dried) (1 tsp.) fresh thyme, minced (or…

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